As many of you know from a recent post by mcjoan or from the BlogAds that have been running on a number of sites (including this one), last week I laid out a Food and Farm Bill of Rights – a set of ten principles of reform I believe we in Congress should adhere to as we take up this year’s Farm Bill.
The cause of reform takes a large step forward this week with the introduction of FARM 21 – The Food & Agriculture Risk Management for the 21st Century Act. I am an original cosponsor of this bipartisan piece of legislation, which was introduced by U.S. Reps. Ron Kind (D-WI) and Jeff Flake (R-AZ).
FARM 21 is consistent with the spirit of the Food and Farm Bill of Rights. If enacted into law, it would move America away from the type of special interest politics that have guided the subsidy system in the current Farm Bill towards a system that helps promote sustainable agricultural policies that allow small family farmers to continue working their land. In this way it supports all farmers, not just the few in a few states who are most served by the current agriculture policy.
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